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  1. Events

    January

    Chamber Banquet

    February

    February 14, 2010
    "A Night To Remember"
    Pampered Dinner at the Sirloin Stockade
    512-352-9424
    ask for Paul
    more details


    July

    Annual Taylor Rodeo

    Celebrate the American cowboy with full rodeo action. Dance after rodeo performances.

    Taylor Chamber of Commerce (512) 352-6364

    www.taylorrodeo.com

     

    August

    Taylor International BBQ Cook-off

    Nationally recognized, prestigious family event, arts and crafts, live music.

    www.taylorjaycees.org

     

    September

    SPJST Annual BBQ Cook-Off

    Tammy Whatley 512/864-9183

    Airport Fly-In

    Danny Thomas  512/352-3633

     

    October

    Golf Tournament

    2010 Taylor Chamber of Commerce /
    Alma Konze Memorial Golf Tournament

    Taylor’s Halloween Spooktacular

    Downtown is a host to games, costume contest, free candy and photos
    Fred Switzer 512/352-3463 or www.ci.taylor.tx.us



     

    November

    Chamber of Commerce Chicken Fried Steak Fundraiser

    11-1pm - Chamber Office
    $8.00 per plate.


    Chamber and all City offices will be Closed for Thanksgiving



    December

    Christmas Bazaar


    Taylor's Christmas Parade of Lights


    Santa's Work Shop


    Lights of the Blackland

    Tour 9 communities along the Blackland Prairie with spectacular holiday lighting displays.

    Taylor Main Street - 512-352-5448
    www.abouttaylortx.org

    Check these websites for more information about Taylor:

    www.taylorchamber.org

    www.ci.taylor.tx.us

    www.texasbbqtrail.com

    www.lightsoftheblackland.com

    www.taylordailypress.net

    www.abouttaylortx.org

  1. February 14, 2010
    Sirloin Stockade
    3607 N. Main St. Taylor, TX

    Sponsored by Taylor Chamber of Commerce
    More Details

    Decorated Private Dinning Room
    Full Pampering Wait Staff
    Complimentary Valet Parking
    A Rose for Each Lady
    Available Dinning Times: 5:00, 6:30 and 8:00pm
    $49.00/couple

    Savory Steak or mouth watering grilled chicken with crisp salad, drink, seasoned vegetables & delicious dessert!

    Reservations are limited
    Enjoyment is plentiful

    Make reservations at Sirlon Stockade
    Taylor, Tx
    512-352-9424
    ask for Paul

    May bring your own spirits.


    more Information >>>
  2. BBQ Chicken Fundraiser for PFCFAP (Parents for a Chemical Free After Prom)

    When: Sunday, March 7, 11am-1pm - Meals to-go only
    Where: American Legion Hall - Murphy Park
    Tickets: $8.00/plate
    Contact: Monica Stefek 512-965-5880 of Dave Bogan 512-293-7186

     



    more Information >>>
As the scheduled January and February luncheons fall on holidays, we're doing a little changing of the times we'll be meeting. First, with all of the activities in January, including but certainly not limited to our annual banquet on the 21st (tickets are available and going fast, so get yours soon), we will not hold the luncheon until February. We look forward to seeing everyone on February 8. We having it on this day because the 15th is a holiday. Beginning in March, we'll be back to the usual third Monday of the month.

We have a new name for these meetings...the Chamber SAID!

Chamber SAID stands for Chamber Serves, Advocates, Informs, and Develops.

•     The Chamber serves its membership by offering services. We want our members to know we offer things like networking, marketing, promotions, and programs to enhance their business.

•     The Chamber Advocates for its membership through committees. And all members are welcome to join the committees!

•     The Chamber Informs our community and visitors to our community with all kinds of area information. We have materials to hand out. We refer many customers to chamber members. Informs goes both ways, as this is a chance for members to inform the chamber of their problems or concerns. We welcome open dialogue.

•     The Chamber Develops. The Chamber is a community development partner, with everything from growing businesses to beautification to leadership training.

Now let’s all remember what the Chamber S.A.I.D.!

If you want to know more, come join us at the Chamber SAID on February 8!